In this webinar you'll learn…
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FREE Webinar: Herbal Oil Foundations
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Ready to make the most effective, shelf stable oils without the worry of hidden molds even if you don't know whether to choose fresh or dried plant?
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GET ACCESS TO ONLINE COURSE WITH KAMI
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Webinar is now Closed
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The 5 invaluable questions every oil maker needs to ask even if you already make great oils
How to confidently assess and understand WHY you choose either a fresh or dried plant for any oil you make because all oils are susceptible to molds that can’t be seen
How to know which extraction method guarantees shelf-life stability with every single batch so you feel 100% confident your oils and salve won’t go bad early
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After 3,700 batches of herbal oils, let’s just say I’ve got a few tips up my sleeve. This webinar covers what you need to know about making your next batch of oil even if you’re already making great oils and getting good results with your herbal salves and body care products.
If you are just starting out on your herbal oil making journey, this workshop will save you time, wasted ingredients and valuable plant material.
Wilting, solar infusion, crockpot, long steep, short steep, climate, plant energetics, sun or no sun, fresh or dried plant… There are so many choices and often we just stick with the first method we learned or had success with.
The thing is that all oils are susceptible to mold that you cannot see. Nobody wants to put damaging free-radicals on their skin because their natural herbal oil is going bad.
That is why it is so critical to know the WHY behind when you should use fresh or dried plant and which extraction method is best for EACH oil.
Let’s dive into what most oil makers leave on the table when it comes to making superior shelf stable herbal oils without using preservatives.
If you make or sell herbal oil, salves, body butter, or any herbal oil-based product, you don’t want to miss this workshop.
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KAMI MCBRIDE
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Kami McBride is a Clinical Herbalist graduate of the Southwest School of Botanical Medicine (1991) and author of The Herbal Kitchen.
She has taught herbal medicine at University of California, San Francisco School of Nursing and over the past 30+years has helped thousands of herbal oil makers take pride in knowing they are making the very best herbal oils on the market
settings
GET ACCESS TO ONLINE COURSE WITH KAMI
settings
Webinar is now closed
arrow_drop_down_circle
Divider Text
settings
In this webinar you'll learn…
The 5 invaluable questions every oil maker needs to ask even if you already make great oils
How to confidently assess and understand WHY you choose either a fresh or dried plant for any oil you make because all oils are susceptible to molds that can’t be seen
How to know which extraction method guarantees shelf-life stability with every single batch so you feel 100% confident your oils and salve won’t go bad early
settings
After 3,700 batches of herbal oils, let’s just say I’ve got a few tips up my sleeve. This webinar covers what you need to know about making your next batch of oil even if you’re already making great oils and getting good results with your herbal salves and body care products.
If you are just starting out on your herbal oil making journey, this workshop will save you time, wasted ingredients and valuable plant material.
Wilting, solar infusion, crockpot, long steep, short steep, climate, plant energetics, sun or no sun, fresh or dried plant… There are so many choices and often we just stick with the first method we learned or had success with.
The thing is that all oils are susceptible to mold that you cannot see. Nobody wants to put damaging free-radicals on their skin because their natural herbal oil is going bad.
That is why it is so critical to know the WHY behind when you should use fresh or dried plant and which extraction method is best for EACH oil.
Let’s dive into what most oil makers leave on the table when it comes to making superior shelf stable herbal oils without using preservatives.
If you make or sell herbal oil, salves, body butter, or any herbal oil-based product, you don’t want to miss this workshop.
arrow_drop_down_circle
Divider Text
arrow_drop_down_circle
Divider Text
arrow_drop_down_circle
Divider Text
arrow_drop_down_circle
Divider Text
settings
KAMI MCBRIDE
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Kami McBride is a Clinical Herbalist graduate of the Southwest School of Botanical Medicine (1991) and author of The Herbal Kitchen.
She has taught herbal medicine at University of California, San Francisco School of Nursing and over the past 30+years has helped thousands of herbal oil makers take pride in knowing they are making the very best herbal oils on the market
settings
GET ACCESS TO ONLINE COURSE WITH KAMI
settings
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